Essentials of Classic Italian Cooking by Marcella Hazan (2010, Hardcover)

“Essentials of Classic Italian Cooking” by Marcella Hazan is a comprehensive cookbook focusing on traditional Italian recipes. Published in 2010 by Knopf Doubleday Publishing Group, the hardcover book features 704 pages filled with recipes for regional and ethnic Italian dishes. With a focus on cooking, this book is perfect for those looking to explore the flavors and techniques of classic Italian cuisine. Marcella Hazan’s expertise and passion for Italian cooking make this book a valuable resource for aspiring chefs and Italian cooking enthusiasts.