Soyfoods Cookbook from Michigan Soybean Promotional Committee, 98 pages
The “Soyfoods Cookbook” by the Michigan Soybean Promotional Committee (MSPC) is a vintage collection of soy-based recipes for all meals. aims to promote soy as a nutritious ingredient with recipes for breads, desserts, main dishes, and more, reflecting the MSPC’s efforts in showcasing soy’s versatility.